Eastern Brahmin Sambar Powder is a premium blend of carefully selected spices, specially crafted to prepare authentic Brahmin-style South Indian sambar with rich aroma and traditional flavour. Perfect for making delicious vegetable sambar, lentil-based curries, and wholesome South Indian meals, this spice mix delivers a perfectly balanced taste in every serving.
✔ Premium blend of aromatic spices
✔ Specially formulated for authentic Brahmin-style sambar
✔ Rich aroma with traditional South Indian flavour
✔ Perfectly balanced spice blend
✔ Ideal for vegetable sambar and lentil-based curries
✔ Hygienically processed and packed
A carefully selected blend of spices, including coriander, dried red chilli, cumin, fenugreek, turmeric, black pepper, mustard, curry leaves, asafoetida, and other aromatic spices.
Please refer to the product packaging for the complete ingredient list and allergen information.
Cook toor dal (split pigeon peas) and your choice of vegetables according to your preferred sambar recipe.
Add the required quantity of Eastern Brahmin Sambar Powder during cooking.
Mix well and simmer until the flavours are fully blended.
Finish with a tempering of mustard seeds, dried red chillies, curry leaves, and ghee or oil for an authentic taste.
Serve hot with steamed rice, idli, dosa, vada, or other South Indian favourites.
Store in a cool, dry place away from direct sunlight. Keep the pack tightly sealed after opening to maintain freshness, flavour, and aroma.
165gm
